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Banana Chocolate Cake

100 мл
Крепость
1 мг
PG/VG
40/60
Всего основы
91.4 мл (91.4%)
Всего аромата
8.6 мл (8.6%)
Настой
15 дней
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Основа
мл
г
%
Никотин 100 мг
100% PG
1
1.04
1
Пропиленгликоль (PG)
30.4
31.5
30.4
Глицерин (VG)
60
75.66
60
Ароматизаторы
%
Malted Milk (Conc)
The Flavor Apprentice
1.6
Pie Crust
The Flavor Apprentice
1.5
Butter
The Flavor Apprentice
1.5
Dulce De Leche
The Flavor Apprentice
1
Bavarian Cream
The Flavor Apprentice
1
Ripe Banana
The Flavor Apprentice
1
Double Chocolate (Dark)
The Flavor Apprentice
0.5
Whipped Cream
The Flavor Apprentice
0.5

Объем

Примечание