Caramel Custard
10 ml
Forza
0 mg
PG/VG
50/50
Totale Base
6.25 ml (62.5%)
Totale Aroma
3.75 ml (37.5%)
Maturazione
14 giorni
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Base
ml
g
%
Glicole Propilenico (PG)
1.25
1.3
12.5
Glicerina Vegetale (VP)
5
6.31
50
Aromi
%
Pear with Stevia
Capella
20
Bavarian Cream
The Flavor Apprentice
4
Dulce De Leche
The Flavor Apprentice
4
Custard
Chans Flavor
3
Bourbon
The Flavor Apprentice
3
DX Brown Sugar
The Flavor Apprentice
2
Cinnamon Danish Swirl
Capella
1.5