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Tiramisu
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assignment
Recetas
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Aromas
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Sabores
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Fabricantes
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Lugares
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Ayuda
Tiramisu
100 ml
pablo gaston
2017-12-17
Intensidad
0 mg
PG/VG
40/60
Base total
87 ml (87%)
Aroma total
13 ml (13%)
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1
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Variante
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0
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0
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Base
ml
g
%
Propelinglicol (PG)
27
27.98
27
Glicerina Vegetal (VG)
60
75.66
60
Aromas
ml
g
%
Tiramisu
The Flavor Apprentice
NaN
7
NaN
7
Tiramisu (TFA) - 7%
Double Chocolate
Capella
NaN
3
NaN
3
Double Chocolate (CAP) - 3%
Coffee with Cream
Flavor West
NaN
2
NaN
2
Coffee with Cream (FW) - 2%
Ethyl Maltol
One On One Flavors
NaN
1
NaN
1
Ethyl Maltol (OOO) - 1%