Biscotto Al Cioccolato E Caramello
40 ml
Intensidad
3 mg
PG/VG
60/40
Base total
32.1 ml (80.25%)
Aroma total
7.9 ml (19.75%)
Maceración
5 días
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Base
ml
g
%
Propelinglicol (PG)
16.1
16.68
40.25
Glicerina Vegetal (VG)
16
20.18
40
Aromas
%