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Ry4-capu
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assignment
Rezepte
opacity
Aroma
local_pizza
Geschmack
domain
Hersteller
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Plätze
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Hilfe
Ry4-capu
100 ml
atodovapor
2018-12-17
Stärke
0 mg
PG/VG
70/30
Base gesamt
89 ml (89%)
Aroma gesamt
11 ml (11%)
Einweichen
20 tage
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3
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Gabelung
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0
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Base
ml
g
%
Propylen Glykol
59
61.14
59
Glyzerin
30
37.83
30
Aroma
ml
g
%
RY4 Type
The Flavor Apprentice
NaN
8
NaN
8
RY4 Type (TFA) - 8%
Caramel Cappuccino
The Flavor Apprentice
NaN
3
NaN
3
Caramel Cappuccino (TFA) - 3%