Fruits Cake π°
50 ΠΌΠ»
ΠΡΠ΅ΠΏΠΎΡΡΡ
3 ΠΌΠ³
PG/VG
30/70
ΠΡΠ΅Π³ΠΎ ΠΎΡΠ½ΠΎΠ²Ρ
39 ΠΌΠ» (78%)
ΠΡΠ΅Π³ΠΎ Π°ΡΠΎΠΌΠ°ΡΠ°
11 ΠΌΠ» (22%)
ΠΠ°ΡΡΠΎΠΉ
14 Π΄Π½Π΅ΠΉ
question_answerΠΠΎΠ±Π°Π²ΠΈΡΡ ΠΊΠΎΠΌΠΌΠ΅Π½ΡΠ°ΡΠΈΠΉ
ΠΡΠ½ΠΎΠ²Π°
ΠΌΠ»
Π³
%
ΠΠΈΠΊΠΎΡΠΈΠ½ 100 ΠΌΠ³
100% PG
1.5
1.55
3
ΠΡΠΎΠΏΠΈΠ»Π΅Π½Π³Π»ΠΈΠΊΠΎΠ»Ρ (PG)
2.5
2.59
5
ΠΠ»ΠΈΡΠ΅ΡΠΈΠ½ (VG)
35
44.14
70
ΠΡΠΎΠΌΠ°ΡΠΈΠ·Π°ΡΠΎΡΡ
%
Vanilla Custard
Capella
6
Orange Cream
The Flavor Apprentice
4
Vanilla Ice Cream
Flavour Art
3
Sweet Cream
Capella
2
Cake Batter
Capella
2
Acetyl Pyrazine 5%
The Flavor Apprentice
2
Dragon Fruit
Flavour Art
2
Apple Pie
Flavour Art
1
EΒ·LIQUID
RECIPES