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Caramel Base With Choco

15 ml
Strength
0 mg
PG/VG
35/65
Base total
13.58 ml (90.5%)
Flavor total
1.43 ml (9.5%)
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Base
ml
g
%
Propylene Glycol (PG)
3.83
3.96
25.5
Glycerine (VG)
9.75
12.29
65
Flavors
%
Caramel
The Flavor Apprentice
4
Cheesecake (Graham Crust)
The Flavor Apprentice
2.5
Bavarian Cream
The Flavor Apprentice
1.5
Double Chocolate (Dark)
The Flavor Apprentice
1.5

Amount

Note