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Chocolate Cream Pie

30 ml
Forza
0 mg
PG/VG
70/30
Totale Base
27.89 ml (92.95%)
Totale Aroma
2.12 ml (7.05%)
Maturazione
7 giorni
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descriptionmade the first attempt without the vanilla swirl . gonna try the second with it .
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Base
ml
g
%
Glicole Propilenico (PG)
18.89
19.57
62.95
Glicerina Vegetale (VP)
9
11.35
30
Aromi
%
Double Chocolate (Dark)
The Flavor Apprentice
2
Super Sweet
Capella
1.05
Vanilla Swirl
The Flavor Apprentice
1
Whipped Cream
The Flavor Apprentice
1
Pie Crust
The Flavor Apprentice
1
DX Milk Chocolate
The Flavor Apprentice
1

Quantità

Nota