Bavarian Mocha Coffee
100 ml
Taux
0 mg
PG/VG
65/35
Total Base
81 ml (81%)
Total Arôme
19 ml (19%)
Maturation (Steep)
1 jour
descriptionAdd 2% fresh brewed dark roasted coffe.
Equals to pg. (coffee, DIY flavor shack is used for this to achieve correct percentages)
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Base
ml
g
%
Propylene Glycol (PG)
46
47.67
46
Glycerine (VG)
35
44.14
35
Arômes
%
E·LIQUID
RECIPES