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Hanasti Recipes #1
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assignment
Recettes
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Arômes
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Saveurs
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Fabricants
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Lieux
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Aide
Hanasti Recipes #1
60 ml
Ebhon
2020-08-20
Taux
0 mg
PG/VG
70/30
Total Base
54 ml (90%)
Total Arôme
6 ml (10%)
Maturation (Steep)
7 jours
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Base
ml
g
%
Propylene Glycol (PG)
36
37.31
60
Glycerine (VG)
18
22.7
30
Arômes
ml
g
%
Hazelnut
The Flavor Apprentice
NaN
1.8
NaN
3
Hazelnut (TFA) - 3%
French Vanilla
The Flavor Apprentice
NaN
1.2
NaN
2
French Vanilla (TFA) - 2%
RY4 Double
The Flavor Apprentice
NaN
1.2
NaN
2
RY4 Double (TFA) - 2%
Ice
Flavorah
NaN
0.6
NaN
1
Ice (Flavorah) - 1%
Pear
The Flavor Apprentice
NaN
0.6
NaN
1
Pear (TFA) - 1%
Strawberry
The Flavor Apprentice
NaN
0.6
NaN
1
Strawberry (TFA) - 1%