PB Choc Cup
60 ml
Taux
3 mg
PG/VG
15/85
Total Base
52.8 ml (88%)
Total Arôme
7.2 ml (12%)
Maturation (Steep)
7 jours
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Base
ml
g
%
Nicotine 18 mg
100% VG
10
12.61
16.67
Propylene Glycol (PG)
1.8
1.87
3
Glycerine (VG)
41
51.7
68.33
Arômes
%
DX Peanut Butter
The Flavor Apprentice
5
Milk Chocolate
Inawera
3
Biscuit
Inawera
2
Hazelnut
Flavor West
1
Super Sweet
Capella
0.5
Acetyl Pyrazine 5%
The Flavor Apprentice
0.5
E·LIQUID
RECIPES