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Candy Bar
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assignment
Recettes
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Arômes
local_pizza
Saveurs
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Fabricants
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Lieux
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Aide
Candy Bar
15 ml
Trash
2019-05-23
Taux
0 mg
PG/VG
50/50
Total Base
12.08 ml (80.5%)
Total Arôme
2.93 ml (19.5%)
Maturation (Steep)
14 jours
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1
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Personnaliser
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Base
ml
g
%
Propylene Glycol (PG)
4.58
4.74
30.5
Glycerine (VG)
7.5
9.46
50
Arômes
ml
g
%
Double Chocolate
Capella
NaN
0.75
NaN
5
Double Chocolate (CAP) - 5%
Marshmallow
The Flavor Apprentice
NaN
0.75
NaN
5
Marshmallow (TFA) - 5%
Peanut Butter
The Flavor Apprentice
NaN
0.75
NaN
5
Peanut Butter (TFA) - 5%
Caramel
The Flavor Apprentice
NaN
0.53
NaN
3.5
Caramel (TFA) - 3.5%
Sweetener
The Flavor Apprentice
NaN
0.15
NaN
1
Sweetener (TFA) - 1%