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RY4 ICE CREAM CHOCO V3

5 ml
Taux
0 mg
PG/VG
20/80
Total Base
4.1 ml (82%)
Total Arôme
0.9 ml (18%)
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Base
ml
g
%
Propylene Glycol (PG)
0.1
0.1
2
Glycerine (VG)
4
5.04
80
Arômes
%
RY4 Double
The Flavor Apprentice
6
French Vanilla Ice Cream
Hangsen
5
Double Chocolate (Clear)
The Flavor Apprentice
4
Bavarian Cream
The Flavor Apprentice
2
Sweetener
The Flavor Apprentice
1

Montant

Note