Яблочно Банпновый Пирог
200 ml
Intensidad
0 mg
PG/VG
35/65
Base total
188.6 ml (94.3%)
Aroma total
11.4 ml (5.7%)
Maceración
14 días
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Base
ml
g
%
Propelinglicol (PG)
58.6
60.73
29.3
Glicerina Vegetal (VG)
130
163.93
65
Aromas
%
E·LIQUID
RECIPES