Tiramisu
10 ml
Intensidad
0 mg
PG/VG
40/60
Base total
8.6 ml (86%)
Aroma total
1.4 ml (14%)
Maceración
14 días
question_answerAñadir comentarios
Base
ml
g
%
Propelinglicol (PG)
2.6
2.69
26
Glicerina Vegetal (VG)
6
7.57
60
Aromas
%
Tiramisu
The Flavor Apprentice
3
Booster (Tiramisu)
Flavour Art
3
Cheesecake
The Flavor Apprentice
2
Vanilla Custard
The Flavor Apprentice
2
Vienna Cream
Flavour Art
2
Dairy Milk
The Flavor Apprentice
1
Double Chocolate
Capella
1