Creamy Biscuits 
100 ml
Intensidad
3 mg
PG/VG
30/70
Base total
86 ml (86%)
Aroma total
14 ml (14%)
Maceración
21 días
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Base
ml
g
%
Nicotina 72 mg
100% PG
4.17
4.32
4.17
Propelinglicol (PG)
11.83
12.26
11.83
Glicerina Vegetal (VG)
70
88.27
70
Aromas
%
Biscuit
Inawera
4
Bavarian Cream
The Flavor Apprentice
3
Cheesecake (Graham Crust)
The Flavor Apprentice
2.5
Graham Cracker
The Flavor Apprentice
2
Sweet Cream
Capella
1.5
Whipped Cream
Flavor West
1
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RECIPES