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Black Currant Chill
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assignment
Rezepte
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Aroma
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Geschmack
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Hersteller
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Plätze
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Hilfe
Black Currant Chill
20 ml
acid
2017-04-20
Stärke
0.5 mg
PG/VG
40/60
Base gesamt
19 ml (95%)
Aroma gesamt
1 ml (5%)
Einweichen
7 tage
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1
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Gabelung
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Kommentar hinzufügen
Base
ml
g
%
Nikotin 48 mg
100% PG
0.21
0.22
1.04
Propylen Glykol
6.39
6.62
31.96
Glyzerin
11.4
14.38
57
Wasser/Wodka/Polyglykolsäure
1
0.94
5
Aroma
ml
g
%
Black Currant
Inawera
NaN
0.6
NaN
3
Black Currant (INW) - 3%
Vanilla Custard
Capella
NaN
0.4
NaN
2
Vanilla Custard (CAP) - 2%