β
Beta version. Please use Feedback to report any issues
tiramisu ry4
more_vert
Je l'ai mélangé
lock
Se connecter
assignment
Recettes
opacity
Arômes
local_pizza
Saveurs
domain
Fabricants
store_mall_directory
Lieux
help_outline
Aide
tiramisu ry4
60 ml
alvin gonda
2021-01-12
Taux
0 mg
PG/VG
30/70
Total Base
48 ml (80%)
Total Arôme
12 ml (20%)
Maturation (Steep)
3 jours
favorite_border
1
call_split
Personnaliser
share
grade
0
group
0
grade
grade
grade
grade
grade
question_answer
Ajouter un commentaire
Base
ml
g
%
Propylene Glycol (PG)
6
6.22
10
Glycerine (VG)
42
52.96
70
Arômes
ml
g
%
Tiramisu
The Flavor Apprentice
NaN
9
NaN
15
Tiramisu (TFA) - 15%
RY4
Hangsen
NaN
3
NaN
5
RY4 (Hangsen) - 5%