Doña María
30 ml
Taux
0 mg
PG/VG
40/60
Total Base
25.65 ml (85.5%)
Total Arôme
4.35 ml (14.5%)
Maturation (Steep)
40 jours
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Base
ml
g
%
Propylene Glycol (PG)
7.65
7.93
25.5
Glycerine (VG)
18
22.7
60
Arômes
%
Graham Cracker
The Flavor Apprentice
3
Double Chocolate (Dark)
The Flavor Apprentice
3
Ethyl Maltol
Solub Arome
2
Hazelnut
The Flavor Apprentice
2
Coconut
The Flavor Apprentice
2
Caramel
The Flavor Apprentice
1.5
Acetyl Pyrazine
Flavor Jungle
1