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Churro

30 ml
Taux
0 mg
PG/VG
60/40
Total Base
22.8 ml (76%)
Total Arôme
7.2 ml (24%)
Maturation (Steep)
22 jours
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Base
ml
g
%
Propylene Glycol (PG)
10.8
11.19
36
Glycerine (VG)
12
15.13
40
Arômes
%
Dulce De Leche
The Flavor Apprentice
8
Churro
Capella
8
Frosted Donut
The Flavor Apprentice
3
Bavarian Cream
Capella
2
Vanilla Custard
The Flavor Apprentice
1.5
Whipped Cream
The Flavor Apprentice
1
French Vanilla
The Flavor Apprentice
0.5

Montant

Note