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Cultured 1 %
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assignment
Recetas
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Aromas
local_pizza
Sabores
domain
Fabricantes
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Lugares
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Cultured 1 %
30 ml
arivaper
2018-01-21
Intensidad
0 mg
PG/VG
50/50
Base total
25.8 ml (86%)
Aroma total
4.2 ml (14%)
Maceración
21 días
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0
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Variante
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Base
ml
g
%
Propelinglicol (PG)
10.8
11.19
36
Glicerina Vegetal (VG)
15
18.92
50
Aromas
ml
g
%
Yogurt
Flavor West
NaN
1.5
NaN
5
Yogurt (FW) - 5%
Sweet Cream
The Flavor Apprentice
NaN
0.9
NaN
3
Sweet Cream (TFA) - 3%
Raspberry
Inawera
NaN
0.9
NaN
3
Raspberry (INW) - 3%
Fresh Cream
Flavour Art
NaN
0.6
NaN
2
Fresh Cream (FA) - 2%
Cotton Candy
The Flavor Apprentice
NaN
0.3
NaN
1
Cotton Candy (TFA) - 1%