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Chocolate Cream

100 ml
Intensidad
0 mg
PG/VG
35/65
Base total
89 ml (89%)
Aroma total
11 ml (11%)
Maceración
2 días
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Base
ml
g
%
Propelinglicol (PG)
24
24.87
24
Glicerina Vegetal (VG)
65
81.96
65
Aromas
%
Double Chocolate (Clear)
The Flavor Apprentice
3
Yogurt
Flavor West
2
Dairy Milk
The Flavor Apprentice
2
Double Chocolate v2
Capella
1.5
Vanilla Bean Ice Cream
The Flavor Apprentice
1.5
Super Sweet
Capella
1

Cantidad

Nota